Clem's Kitchen

This blog is dedicated to the food that comes out of my kitchen. I'm not a trained chef; I'm a doctoral student who cooks for fun. I use whatever I can find in my apartment, the grocery store or from friends. I try to keep things affordable and fun!

Wednesday, October 14, 2015

Beer, Bacon and Chicken Stew... Oh My!

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It's fall here in Central Pennsylvania and with fall comes beautiful leaves, the delicious scents of baked goods, apples, pumpkins, an...
Tuesday, October 13, 2015

Rosemary Apple Bread

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Bread: warm with a crunchy crust and soft, luscious interior, I'm a sucker for you.  Seriously, it's a terrible, terrible addic...
Monday, October 12, 2015

Apple Pie with homemade filling

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      So it's been a while since I've posted, but dissertation writing is in full swing and let me tell you, it's not always fu...
Monday, April 13, 2015

Peachy Bourbon Ice Cream

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So I've got a fun birthday, February 29th.  It's more fun as I've gotten older (kinda), but as a little kid, it was down righ...
Monday, April 6, 2015

Bacon Wrapped Spicy Brown Sugar Pork Ribs

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Well after abstaining from meat on Good Friday and having to work on Easter Sunday, my grandmother and I celebrated Easter a day early wi...
Tuesday, March 31, 2015

Monkey Pudding (Bananas, chocolate and vanilla pudding)

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Vanilla, banana, chocolate, banana, vanilla layers of pudding goodness   I like sweets, I like sweets a lot.  However, in trying to eat...
Monday, March 30, 2015

Crockpot soup: Tequila, Lime, Chicken Fajita

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Dinner with a cheddar cornbread muffin So the calendar says that it is spring here in Central Pennsylvania, but Mother Nature missed th...
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